SMAPLER

July 1, 2013

Finally Vanilla Shakeology!

It took us nearly two years of searching and testing—but we're proud to bring you our newest flavor breakthrough. The beans in Vanilla Shakeology® are sustainably grown in Madagascar by farmers who hand-pollinate each vanilla orchid, then hand-harvest and sun-cure the beans to release their robust flavors. The result? A healthy shake that's purely delicious.

Shakeology4ever.com

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